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Kelley-Petersen: "I added in some sliced onions and peppers and the…" Read More
8Ingredients
4Hours
45Calories
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Ingredients
US|METRIC
8 SERVINGS
- 3 1/3 lb. bone (Pork Sirloin Chop-)
- 3 Tbsp. butter
- 1/2 cup salsa (Salsa)
- 5 Tbsp. lime juice
- 1/2 tsp. ground cumin
- 3/4 tsp. garlic powder
- 3/4 tsp. salt
- 3/4 tsp. black pepper
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NutritionView More
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45Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories45Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium350mg15% |
| Potassium65mg2% |
| Protein0g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Kelley-Petersen 6 years ago
I added in some sliced onions and peppers and then shredded the pork. Yummy!
Trish Hoge 6 years ago
I loved this recipe, calorie count is wrong. However it is correct on my fitness pal. Thanks so much.
Susan Taylor 6 years ago
Delicious and simple I need to key my browning time to just 5 minutes to avoid dryer chops