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Ingredients
US|METRIC
30 SERVINGS
- 2 Tbsp. olive oil
- 1 can crushed tomatoes (28 oz.)
- 1/2 cup apple cider vinegar
- 1/3 cup sugar substitute
- 1 tsp. red pepper flakes (add more if you prefer a spicier sauce)
- 2 Tbsp. hot sauce
- 2 tsp. salt (or to taste)
- 1/4 tsp. ground pepper
- 2 tsp. garlic powder
- 1 yellow onion (finely sliced large)
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NutritionView More
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10Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories10Calories from Fat9 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium180mg8% |
| Potassium15mg0% |
| Protein0g |
| Calories from Fat9 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium0% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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