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|Calories180Calories from Fat170|
|% DAILY VALUE|
|Calories from Fat170|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Tyson 6 days ago
excellent! will make again
Terri 15 days ago
Loved it So forgiving lol And is great for a chocolate craving
Siebert 2 months ago
Does have the consistency of fudge, a little on the buttery side, but still very satisfying as a keto recipe. I used splenda as the sweetner. Not sure the comparison to regular sugar, but should of added at least another 2oz as it was still on the bitter side. Will be making again with a bit more splenda.
Nicole Corzine 3 months ago
Good. It was good. I didn’t use baking chocolate but I used simi-sweet morsels and it was good. Also might have accidentally put in a little to much heavy whipping cream because I spilled some... BUT WHATEVER!!! It still turned out great.
Jessica B. 3 months ago
For no sugar and low carb this was great!! turned out perfect.
Cloey Griffiths 3 months ago
This turned out great. I only had 4 oz of baking chocolate and it turned out amazing. For a Keto desert it was very good!
Melissa L. 3 months ago
Is there some trick to keep the ingredients from separating when you chill it? The butter went to the top in an unappetizing top layer so I couldn't serve it.
RockstarFoodie 4 months ago
Fantastic!!! Loved every bite. Added walnuts for crunch.
Mandi 4 months ago
I love this so much. I found that it did not have an "alternative" taste, but tasted just like the decadent fudge I'd expect to buy commercially. Serving size is quite generous so it really satisfies the sweet tooth and is worth the (still relatively low) amount of calories. I only had five ounces of chocolate so I used one ounce of peanut butter too and that was a perfect amount for me.
Hebbourn 4 months ago
This recipe is wonderful! Tastes great and very low carb. Thank-you
Mike Ward 5 months ago
The batch I made turned out great. I will definitely make it again.
Amy Huey 6 months ago
I will need to try again, it was inedible with a very bitter taste. I will try a different sweetener next time.
PJ 6 months ago
My third attempt worked... The first attempt I used swerve for the sweetener and it had a terrible after taste. Second try I used Splenda but had too much cocoa (didn’t have the Unsweetened chocolate bar) ... Third try, had unsweetened chocolate bar and used a mixture of xylitol and Splenda and added 1/2 cup chopped pecans. Even though the butter separated in the refrigerator and it looks weird and taste delicious. Not really sure why the butter separated. Any clues?
Rita B. 7 months ago
This was delicious! Even my non-keto family loves it. I will definitely make it again.
Devin Alvarado-Sanchez 8 months ago
Pretty good. This fudge has that diet taste but it satisfies the sweet craving.
Geanne B 8 months ago
This is just fantastic! I've already made a second batch!
Sara 8 months ago
It’s good! I’m making again!
Yummly User 8 months ago
Delicious. Kept it in freezer so it kept a harder consistency..
Lissie & Jordan 8 months ago
Im not a big fan of keto but this fudge wqs AMAZING!!!!!
Johnny Quinine 8 months ago
Awesome, chocolate flavor. Tastes really good. I added walnuts to mine, to give it some texture. Love it!!!
Matt 9 months ago
It was amazing everybody loved it even my moms work friends
Matthew R. 9 months ago
Very good, kids hate my keto but loved this!
Jon Dickens 9 months ago
not meant to take big bites, but it's good to nibble.
Jodi 10 months ago
ok. it wasn't as sweet as I would like it to be. But pretty good. i would give it a 5 out of 10
Loveless 10 months ago
I ran out of sweetener so was only able to use half a cup but it still turned out good to me!