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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. boneless chicken thighs
- 4 oz. andouille sausage (sliced)
- 1/2 red pepper (small, chopped)
- 1/2 green pepper (small, chopped)
- 1 medium tomato (diced)
- 1/2 cup chicken broth
- 1/2 cup tomato sauce (low carb)
- 2 Tbsp. tomato paste
- 2 cloves minced garlic
- 1 tsp. Creole seasoning
- 2 cups riced cauliflower (about 1/2 medium head)
- 1 Tbsp. olive oil
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium470mg20% |
| Potassium740mg21% |
| Protein22g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A25% |
| Vitamin C110% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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