Keto Chicken Salad with Avocado and Bacon Recipe | Yummly

Keto Chicken Salad with Avocado and Bacon

LOW CARB WITH JENNIFER(63)
Marcella: "Very tasty......will make again" Read More
10Ingredients
15Minutes
300Calories
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Ingredients

US|METRIC
  • 2 cooked chicken breasts (chopped)
  • 2 avocado (chopped)
  • 1 cup celery (diced)
  • 4 slices cooked bacon (chopped)
  • 1 tablespoon dried chives
  • 1 teaspoon dried dill
  • 3 tablespoons lemon juice
  • 3 tablespoons olive oil
  • 1 teaspoon kosher salt
  • 1/2 teaspoon cracked black pepper (Fresh)
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    NutritionView More

    300Calories
    Sodium34% DV810mg
    Fat45% DV29g
    Protein10% DV5g
    Carbs4% DV11g
    Fiber32% DV8g
    Calories300Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol10mg3%
    Sodium810mg34%
    Potassium630mg18%
    Protein5g10%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber8g32%
    Sugars2g4%
    Vitamin A8%
    Vitamin C30%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(63)

    Marcella 24 days ago
    Very tasty......will make again
    Joni Skinner 2 months ago
    We love this recipe! I used green onions instead of dried chives. I did cut the amount of salt also.
    ANNA MORENO 5 months ago
    it is awesome! I've made several times at various gatherings and multiple people wanted the recipe.
    Dana Anderson 5 months ago
    very good I will have to add this to our regular meal schedule.
    Todd Lemas 7 months ago
    My wife loved it! So winner-winner Chicken, Avocado, Bacon salad dinner! Easy to make! Very delicious!
    Randrup 7 months ago
    Came out great know a keto receipe put I placed some naan on the side for the sporty adult kids which they ate alongside
    Paul 7 months ago
    I added some almond slivers, walnuts and provolone cheese then left out the bacon...might leave in the bacon next time and add some shredded parmesan.
    yum! i added scallions and used Turkey bacon.
    Clay 8 months ago
    Delicious! I added more bacon than it called for; when I cooked the chicken in the oven, I put bacon under and over it and it was the perfect way to make sure that the chicken stayed moist
    JGerke 9 months ago
    This is WONDERFUL! I added a little cilantro and seasoned my chicken before I fried it in my bacon grease. Soooo yummy!
    C$ a year ago
    Really good! Served this recipe over a bed of greens.
    Tammy Entem a year ago
    this was great with weight watchers flat bread. will make agian
    Ryanndra Vaughn a year ago
    Just wonderful. I added green onions mushrooms bacon and avocados.
    amber s. a year ago
    amazing. added avocado salsa to give it a pop.
    Anne Losekamp a year ago
    Yummy and healthy! It was great!
    Natasha Galston a year ago
    My husband loved this dish! Winning combination. I added chickpeas and feta cheese along with cilantro, will definitely make it again.
    Amy A. a year ago
    soooo good except i did no celery, added spinach and curry powder 😍
    Bill S. a year ago
    Perfect keto dinner for two and two nights! Delicious and easy to make. Will give you confidence to attempt more Yummly recipes!
    Carmen Frazier a year ago
    Really good! More lemon and cracked pepper needed, but that’s a personal preference!
    zebrafinch12 .. a year ago
    fantastic. i had it with red onion.
    Alana Parr a year ago
    wonderful i served mine on a bed of shredded lettuce.
    Lauren W. a year ago
    Turned out great! I added Cucumber and just a dash of vinegar and ate with some Keto crackers! Can’t wait to make again!
    Matt Entzion a year ago
    Delicious and eas. Definitely would make again.
    Ntokozo a year ago
    Good Loved it would definitely do it again
    JFY a year ago
    Nice and easy. Think I might cut the salt back a bit next time.
    Jenn S. 2 years ago
    I’ve made this recipe twice and I love it! I did not add the dill and I used dry chives. We had enough for leftovers and it tasted great cold!
    judi juntunen 2 years ago
    made it twice. its awesome. did add red onion the second time.
    Linda Atherton 2 years ago
    Really good. I added chopped walnuts at the end. Will definitely make this again.
    Kelsey Wormley 2 years ago
    This was delicious! I modified it a bit, leaving out the celery because I was hoping for something very “guacamole like.” Turned out really good.
    Beth Ihnen 2 years ago
    It turned out great! Loved how quick it was to make

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