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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground chicken breast (Feel free to sub thigh)
- 1/4 cup basil pesto
- 2 Tbsp. shredded Parmesan
- salt
- pepper
- 1 Tbsp. olive oil
- 4 oz. fresh mozzarella (sliced)
- 1 medium tomato (sliced)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium490mg20% |
| Potassium720mg21% |
| Protein27g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g4% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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