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Ingredients
US|METRIC
4 SERVINGS
- 2 tsp. chili powder
- 1 tsp. cumin
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1 tsp. smoked paprika
- 1/2 tsp. salt (or to taste)
- 1/4 tsp. black pepper (or to taste)
- 1 Tbsp. olive oil
- 1/4 cup cilantro leaves (fresh, chopped, plus more for serving)
- 2 limes (divided)
- 1 tsp. ground mustard (OR 1 tablespoon Dijon mustard paleo/keto brand as necessary)
- 1 1/2 lb. boneless, skinless chicken thighs (cut into chunks or slices)
- 1 red onion (medium, thinly sliced)
- 4 bell peppers (medium, seeded and thinly sliced, I used red, yellow, orange and green)
- 3 Tbsp. avocado oil (divided)
- lime wedges
- avocado (sliced)
- cauliflower rice (or lettuce, for serving)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium520mg22% |
| Potassium1170mg33% |
| Protein39g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber8g32% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C230% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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