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Ingredients
US|METRIC
3 SERVINGS
- 1/2 lb. corned beef (cooked, patted dry with paper towels and chopped, a decent substitute is canned corned beef or other cooked meats like ham, sausage, roast beef)
- 2 1/2 cups turnip (peeled and diced purple-top, about 1 large turnip)
- 1 cup green bell pepper (diced, about 1 large pepper)
- 1/2 cup diced yellow onion (about 1/4 onion)
- 3 large eggs
- 2 Tbsp. olive oil
- 1 tsp. garlic powder
- 1/4 tsp. table salt
- 1/4 tsp. ground black pepper
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories360Calories from Fat230 |
% DAILY VALUE |
Total Fat25g38% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol250mg83% |
Sodium1260mg53% |
Potassium640mg18% |
Protein20g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate13g4% |
Dietary Fiber4g16% |
Sugars7g |
Vitamin A10% |
Vitamin C140% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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