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6Ingredients
20Minutes
200Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 1/2 cups blanched almond flour
- 1/2 Tbsp. baking powder
- 1/2 cup mozzarella cheese (Full-Fat, Shredded)
- 2 large eggs (Room Temp.)
- 1/2 cup sour cream
- 4 Tbsp. unsalted butter (Melted)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium150mg6% |
| Potassium40mg1% |
| Protein7g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A8% |
| Vitamin C0% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(9)
Andrea 9 months ago
Best keto biscuit recipe I've found so far! I didn't have mozzarella so I used parmesan instead. I added a teaspoon of oregano, 1/2 teaspoon each of thyme & sage, & some fresh basil & chives. I used evoo & Greek yogurt to keep it lighter & made mini loaves with the batter.. Next time I will double the recipe.
SpeedyHomeCook a year ago
These muffins are awesome My first time baking in probably 40 years. I will be making these a lot
Rose 2 years ago
These are so good! Very fluffy.
My husband even liked them and he makes old fashioned biscuits from scratch. The texture is more like a muffin. Next time, I may mix in some berries or suggested variations. Interested to know how well they reheat.
Thanks for sharing
Olga 2 years ago
I love these biscuits, fluffy, melt in your mouth texture. They are very easy to make. 😁
Kristina Pruitt 2 years ago
Awful. I took one bite and spit it back out. Would not attempt to make again
Trisha H. 2 years ago
Wow! The best keto biscuit recipe by far…I can’t wait to try some of the suggested variations of this!!
James Janovich 2 years ago
These were delicious About to make another batch except I’m going to add some salt that’s the only thing that was missing
Nava 2 years ago
It turned out scrumptious! Mind you, I have been on a 20 total carb diet for a couple weeks so I am breathing rarefied air; not sure if others would love it as much! I plan to serve them for Thanksgiving so we’ll see!