Kerala Chicken Stew Recipe | Kozhi Ishtu Recipe | Yummly
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Kerala Chicken Stew Recipe | Kozhi Ishtu

KOTHIYAVUNU
21Ingredients
35Minutes
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Ingredients

US|METRIC
4 SERVINGS
  • chicken (with bones : 1.65 lb /750 grms /3/4 kg cut into medium size pieces)
  • onion (: 1 medium thinly sliced)
  • potato (: 1 medium cubed)
  • carrot (:1 small-medium cubed)
  • ginger (: 1 tbsp thinly julienned)
  • garlic (: 1 tbsp thinly sliced)
  • 3 seeds (slit lengthwise, remove, if you don’t like spicy)
  • whole black peppercorns (: 1/2 tsp)
  • cardamom
  • cloves
  • cinnamon (:1" piece)
  • bay leaves
  • star anise
  • curry leaves (: 2 sprig)
  • shallots
  • small onion
  • 1 cup milk (or The, one grated coconut)
  • 8 hot water (Soak in, and grind it along with water to smooth paste - it's purely optional step)
  • black pepper (Powder : 1 tsp or to taste Optional)
  • coconut oil (: 1 tbsp)
  • salt (to taste)
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