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Ingredients
US|METRIC
4 SERVINGS
- 225 grams egg noodles (dried or fresh)
- 1 Tbsp. sesame oil (plus more to serve)
- 1 1/2 Tbsp. groundnut oil
- 3 garlic cloves (chopped)
- 50 grams carrots (shredded)
- 50 grams mangetout (trimmed and shredded)
- 3 Tbsp. spring onions (finely chopped on the diagonal)
- 1 red pepper (shredded)
- 1 pinch sugar
- 2 tsp. light soy sauce
- 2 tsp. dark soy sauce
- 1 Tbsp. rice wine (or dry sherry)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium320mg13% |
| Potassium300mg9% |
| Protein9g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A70% |
| Vitamin C80% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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