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Kelly's Slow Cooker Beef, Mushroom, and Barley Soup
ALLRECIPES12Ingredients
6Hours
390Calories
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Ingredients
US|METRIC
6 SERVINGS
- 32 oz. beef stock (carton)
- 8 oz. tomato sauce
- 1 cup water
- 1/2 onion (diced)
- 3/4 cup carrots (diced)
- 1 cup barley
- 6 oz. fresh mushrooms (sliced)
- 4 cloves garlic (minced)
- 2 lb. beef sirloin (cut into chunks)
- 1 pinch garlic salt (or to taste)
- salt and ground black pepper (to taste)
- 2 bay leaves
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium560mg23% |
| Potassium1180mg34% |
| Protein42g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber7g28% |
| Sugars7g |
| Vitamin A50% |
| Vitamin C6% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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