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Kelly Brozyna’s Paleo, Gluten-Free Chocolate Pie with Raw Graham Cracker Crust
SILVANA'S KITCHEN11Ingredients
20Minutes
470Calories
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Ingredients
US|METRIC
8 SERVINGS
- crust (Ingredients)
- 1 cup walnut halves (and pieces)
- 1/4 cup pitted Medjool dates (about 4 soft)
- 1 tsp. ground cinnamon
- 1 pinch sea salt
- 1 cup coconut cream
- 1/2 cup pitted Medjool dates (about 8 soft)
- 3 oz. dark chocolate (melted)
- 1/4 cup coconut oil (melted)
- 2 tsp. vanilla extract
- cream (* Use the, at the top of a can of separated full-fat coconut milk, such as Natural Value brand, which is BPA-free. To get it to separate, refrigerate a couple of cans overnight.)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories470Calories from Fat330 |
% DAILY VALUE |
Total Fat37g57% |
Saturated Fat20g100% |
Trans Fat |
Cholesterol<5mg1% |
Sodium170mg7% |
Potassium330mg9% |
Protein6g |
Calories from Fat330 |
% DAILY VALUE |
Total Carbohydrate32g11% |
Dietary Fiber4g16% |
Sugars15g |
Vitamin A2% |
Vitamin C2% |
Calcium4% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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