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6Ingredients
25Minutes
40Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. mayonnaise
- 2 Tbsp. yoghurt
- 1 clove garlic
- 1/2 lemon zest
- salt
- pepper
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NutritionView More
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40Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories40Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium250mg10% |
| Potassium45mg1% |
| Protein<1g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Cook 4 years ago
Turned out good. I put everything in a blender, did turn out a little thin although after it was in the fridge it did thicken. overall a good sauce. Will be making it again