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Ingredients
US|METRIC
4 SERVINGS
- 2 cups green cabbage (shredded)
- 1 cup daikon (peeled and shredded)
- 1 green onion (scallion, shredded)
- 1/2 cup Japanese Mayonnaise (plus extra to serve)
- 4 brioche buns (sesame seed, halved)
- pickled ginger (to serve)
- 1/4 cup curry powder
- 2 Tbsp. ginger (finely grated)
- 4 cloves garlic (crushed)
- 2 Tbsp. soy sauce
- 1/4 cup rice wine vinegar
- 1 Tbsp. caster (superfine sugar)
- 4 chicken thighs (500g, trimmed and cut in half)
- 1 tsp. cornflour (cornstarch)
- 1/2 cup water
- vegetable oil (for deep-frying)
- 1 cup flour (plain, all-purpose)
- 2 tsp. baking powder
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NutritionView More
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970Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories970Calories from Fat470 |
| % DAILY VALUE |
| Total Fat52g80% |
| Saturated Fat11g55% |
| Trans Fat0g |
| Cholesterol205mg68% |
| Sodium1450mg60% |
| Potassium870mg25% |
| Protein51g |
| Calories from Fat470 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A10% |
| Vitamin C50% |
| Calcium25% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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