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Kataifi with Candied Pumpkin and Yogurt
EPICURIOUS12Ingredients
60Minutes
230Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 1/2 cups plain yogurt (14 ounces; not nonfat)
- 1 cup honey (mild)
- 2 cups water
- 1/3 cup granulated sugar
- 3 lemon zest (3- by 1/2-inch strips fresh)
- 3 Tbsp. fresh lemon juice
- 1/2 tsp. cinnamon
- 1 3/4 lb. sugar pumpkin (or butternut squash, peeled, halved lengthwise, seeded, and cut into 1/2-inch cubes, 4 cups)
- 6 Tbsp. unsalted butter (melted and cooled slightly)
- 3 Tbsp. confectioners sugar
- 1/4 lb. kataifi (shredded phyllo dough from a 1-pound box, thawed)
- 1/2 cup sliced almonds (2 ounces, coarsely chopped)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium20mg1% |
| Potassium320mg9% |
| Protein2g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber1g4% |
| Sugars33g |
| Vitamin A100% |
| Vitamin C15% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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