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Ingredients
US|METRIC
16 SERVINGS
- 400 grams pastry (kataifi)
- 260 grams feta cheese
- 70 grams roquefort
- 70 grams cheddar
- 50 grams gouda
- 6 eggs
- 250 mL double cream
- 500 mL milk
- 100 grams butter
- 1/2 tsp. pepper
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium390mg16% |
| Potassium140mg4% |
| Protein10g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium25% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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