Kasha Varnishkes Frittata

FOOD52
14Ingredients
45Minutes
330Calories

Ingredients

US|METRIC
  • 1 tablespoon butter fat
  • 2 cups varnishkes (leftover kasha)
  • 6 eggs
  • fresh thyme
  • 3 cream (spoon fulls, or creme fraiche)
  • salt
  • pepper
  • 1/2 cup onions (thinly sliced)
  • 1/2 cup cremini mushrooms (sliced)
  • 3 tablespoons chicken fat (butter, or olive oil)
  • 1/2 cup kasha
  • 1 cup bow-tie pasta
  • salt
  • pepper
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    NutritionView More

    330Calories
    Sodium17% DV410mg
    Fat18% DV12g
    Protein31% DV16g
    Carbs14% DV43g
    Fiber20% DV5g
    Calories330Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol280mg93%
    Sodium410mg17%
    Potassium390mg11%
    Protein16g31%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate43g14%
    Dietary Fiber5g20%
    Sugars3g6%
    Vitamin A10%
    Vitamin C10%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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