Karjalanpiirakka – Karelian Pies

HAVOC IN THE KITCHEN
11Ingredients
50Minutes
210Calories

Ingredients

US|METRIC
  • crust
  • 4 cups rye flour (+ for kneading and dusting)
  • 2/3 cup sour cream
  • 2/3 cup milk (or kefir)
  • 1 pinch salt
  • 6 medium potatoes (1,5 pounds, peeled)
  • 2 tablespoons sour cream
  • 3 tablespoons butter (salted is fine)
  • 3 salt (generous pinches of, or to taste)
  • 3 tablespoons sour cream (for brushing crust)
  • 4 tablespoons butter (melted)
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    NutritionView More

    210Calories
    Sodium9% DV210mg
    Fat14% DV9g
    Protein8% DV4g
    Carbs10% DV29g
    Fiber16% DV4g
    Calories210Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol15mg5%
    Sodium210mg9%
    Potassium350mg10%
    Protein4g8%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber4g16%
    Sugars2g4%
    Vitamin A4%
    Vitamin C20%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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