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17Ingredients
35Minutes
440Calories
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Ingredients
US|METRIC
4 SERVINGS
- 600 grams paneer (cubed)
- 1 tsp. cumin seeds
- 1 red onion (sliced)
- 2 garlic cloves
- 3 cms ginger (piece of, thinly sliced into strips)
- 3 fresh tomatoes (chopped)
- 1 tsp. salt
- 3 green chillies (sliced lengthways)
- 1 tsp. chilli powder (Kashmiri)
- 1/2 tsp. turmeric
- 1 tsp. coriander seeds (crushed)
- 1/2 tsp. black pepper
- 1 tsp. kasoori methi
- 1/2 red pepper (cubed)
- 1/2 green pepper (cubed)
- 1 handful coriander leaves (chopped)
- 1 tsp. Garam Masala
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Directions
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium1110mg46% |
| Potassium720mg21% |
| Protein16g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber4g16% |
| Sugars11g |
| Vitamin A60% |
| Vitamin C210% |
| Calcium20% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
winsall 4 years ago
I really enjoyed this recipe. Not sure mine looked like the picture but still looked great. Relatively spicy recipe so not for the feint hearted.
easy to follow. Preperation in advance is key here. Don't start cooking until you have done all the chopping set everything out.