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Karahi Chicken Keema Recipe, How to make Karahi Chicken Keema
WHISK AFFAIR21Ingredients
40Minutes
790Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. vegetable oil
- 2 Tbsp. ghee
- 1 cup onion
- 2 tsp. ginger garlic paste
- 1 cup tomato
- 1/2 cup curd
- 6 green chilli
- 2 Tbsp. coriander seeds
- 1 tsp. turmeric powder
- 2 tsp. chilli powder
- black pepper (powder - 1 tsp)
- 1 tsp. cumin powder
- 750 grams keema
- salt (to taste)
- 1/2 cup mint leaves
- 2 Tbsp. kasuri methi
- 1/2 cup greens
- 2 inches ginger
- 2 Tbsp. lemon juice
- 1/2 tsp. garam masala powder
- 2 Tbsp. fresh coriander
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories790Calories from Fat560 |
% DAILY VALUE |
Total Fat62g95% |
Saturated Fat21g105% |
Trans Fat0g |
Cholesterol150mg50% |
Sodium390mg16% |
Potassium1100mg31% |
Protein38g |
Calories from Fat560 |
% DAILY VALUE |
Total Carbohydrate21g7% |
Dietary Fiber7g28% |
Sugars7g |
Vitamin A35% |
Vitamin C300% |
Calcium10% |
Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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