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Kara boondi recipe | Diwali 2016 snack recipes
COOK CLICK N DEVOUR9Ingredients
35Minutes
440Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 cup gram flour
- 2 Tbsp. rice flour
- 2 tsp. chili powder
- 1/4 tsp. asafoetida
- salt
- oil
- 2 Tbsp. peanuts
- 2 Tbsp. cashews (broken)
- curry leaves
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium430mg18% |
| Potassium580mg17% |
| Protein16g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber7g28% |
| Sugars6g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium4% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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