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Kapusta (Polish Braised Sauerkraut with Bacon)
HEALTHY. DELICIOUS.5Ingredients
20Minutes
180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 slices bacon (cut into small pieces)
- 1 yellow onion (diced)
- 16 oz. sauerkraut (drained)
- 2 Tbsp. brown sugar
- 1/4 cup water
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium590mg25% |
| Potassium300mg9% |
| Protein5g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A2% |
| Vitamin C30% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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