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10Ingredients
25Minutes
60Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 kangkong (kilo, or River Spinach)
- 2 small tomatoes (sliced into rings)
- 1 red onions (medium, sliced into rings)
- 1 egg (Red Salted, sliced)
- 1 cucumber (medium, sliced into rings)
- 1/2 cup vinegar
- 1 head garlic (finely minced)
- 1/4 tsp. sugar
- 1 pinch salt
- 1/4 tsp. black pepper (freshly grounded)
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Directions
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium95mg4% |
| Potassium290mg8% |
| Protein3g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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