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Ingredients
US|METRIC
2 SERVINGS
- 2 tsp. fresh ginger root (chopped)
- 1 clove garlic (minced)
- 1 tsp. fish sauce
- 1 tsp. soy sauce
- 2 tsp. miso paste
- 1 tsp. sesame oil
- 1 Tbsp. vegetable oil
- 1/2 lb. fillet (kangaroo)
- 1 cup snow peas
- 1 cup broccoli (chopped)
- 1 cup bok choy (chopped)
- 1 cup chopped green bell pepper
- 1 cup bean sprouts
- 1 cup zucchini (chopped)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol |
| Sodium640mg27% |
| Potassium670mg19% |
| Protein6g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A60% |
| Vitamin C260% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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