Kanchipuram Idli

SAVORY BITES
12Ingredients
55Minutes

Ingredients

US|METRIC
  • 1 1/2 cups basmati rice (You can use Sona Masoori too)
  • 1 handful poha (/ Flattened Rice)
  • 1 cup urad dal split
  • 1 teaspoon seeds (Methi)
  • salt (as per taste)
  • 3/4 cup rava (Idli)
  • 1 tablespoon ghee (/ Clarified Butter)
  • 1 pinch asafoetida
  • 1 teaspoon mustard seeds
  • 1 teaspoon cumin seeds
  • 6 curry leaves (finely chopped)
  • 1 teaspoon toor dal (/ Split Pigeon Peas)
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