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Ingredients
US|METRIC
4 SERVINGS
- 500 grams clams (fresh or frozen)
- 2 shallots (minced)
- 2 garlic (minced)
- 1 cm ginger (minced / grated)
- 1/2 Tbsp. dried shrimp (rinsed)
- 1/2 tsp. curry (power)
- 1/2 tsp. soy bean paste (taucu)
- 1 tsp. dark soy sauce
- 1 handful curry leaves
- 1 Tbsp. cornstarch
- 1 red chilli (cut, optional)
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