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Kale, Tomato And Lemon Zest One-pot Spaghetti
ANNA JONES7Ingredients
30Minutes
670Calories
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Ingredients
US|METRIC
4 SERVINGS
- 400 grams spaghetti (or linguine)
- 400 grams cherry tomatoes
- 2 lemons (large unwaxed)
- 100 mL olive oil
- 2 tsp. sea salt (if you are using fine-grain table salt, add a bit less)
- 400 grams kale (bag of, or spinach)
- Parmesan cheese (I use a vegetarian one, optional)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium1300mg54% |
| Potassium990mg28% |
| Protein19g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate95g32% |
| Dietary Fiber9g36% |
| Sugars6g |
| Vitamin A330% |
| Vitamin C290% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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