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Kale, Cabbage and Mint Salad with Peanut Dressing
THE MOM 100 COOKBOOK11Ingredients
20Minutes
250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup creamy peanut butter
- 1/4 cup hot water
- 2 Tbsp. soy sauce
- 2 Tbsp. lime juice
- 1/2 tsp. chili paste (or ½ to 1 teaspoon dried chili flakes)
- 1 Tbsp. honey
- 1/2 tsp. minced garlic
- 4 cups cabbage (slivered, preferably Napa)
- 4 cups kale (slivered)
- 1/2 cup mint leaves
- 1 cup radishes (thinly sliced)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol |
| Sodium640mg27% |
| Potassium660mg19% |
| Protein11g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A120% |
| Vitamin C150% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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