Kale-Walnut Pesto Pasta

EVERYDAY WITH RACHAEL RAY
8Ingredients
30Minutes
680Calories

Ingredients

US|METRIC
  • 1/2 bunch kale (stems discarded and leaves coarsely chopped)
  • 1 pound gemelli pasta
  • 1/4 cup chopped walnuts (toasted)
  • 1 clove garlic (chopped)
  • 1/2 cup grated Parmesan cheese (plus more for sprinkling)
  • salt
  • pepper
  • 1/4 cup extra virgin olive oil
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    NutritionView More

    680Calories
    Sodium18% DV420mg
    Fat38% DV25g
    Protein45% DV23g
    Carbs31% DV94g
    Fiber24% DV6g
    Calories680Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol10mg3%
    Sodium420mg18%
    Potassium590mg17%
    Protein23g45%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate94g31%
    Dietary Fiber6g24%
    Sugars4g8%
    Vitamin A180%
    Vitamin C110%
    Calcium25%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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