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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. extra-virgin olive oil
- 3 hot Italian sausage (links, casings removed)
- 3 garlic cloves (minced)
- 6 oz. kale (tough stems removed and leaves coarsely chopped)
- 1/4 cup water
- 1/4 cup golden raisins (chopped)
- 2 Tbsp. toasted pine nuts
- 1 Tbsp. sage (coarsely chopped fresh)
- coarse salt
- freshly ground pepper
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium840mg35% |
| Potassium530mg15% |
| Protein14g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A130% |
| Vitamin C90% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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