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Ingredients
US|METRIC
4 SERVINGS
- 1 bunch ribs
- 10 oz. baby kale
- 1 sweet potato (peeled and chopped into 1-inch cubes)
- 1 Tbsp. extra-virgin olive oil
- 1 avocado (ripe, peeled, pitted and cut into slices)
- 2 tsp. lemon juice (freshly squeezed, about half lemon or lime)
- 1 Tbsp. sesame seeds
- 1/3 cup pumpkin (or shelled sunflower seeds)
- 1 cup cherry tomatoes (halved)
- 1/2 tsp. sea salt (or kosher, divided)
- 1/4 tsp. black pepper (divided)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium350mg15% |
| Potassium850mg24% |
| Protein5g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber7g28% |
| Sugars3g |
| Vitamin A350% |
| Vitamin C170% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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