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Ingredients
US|METRIC
4 SERVINGS
- 5 sprays olive oil cooking spray
- 6 cups butternut squash (uncooked, cubed)
- 2 cups onion (uncooked, chopped)
- 2 cups carrot (uncooked, diced)
- 2 cups celery (uncooked, diced)
- 1 tsp. kosher salt (divided)
- 1/4 tsp. black pepper (divided)
- 2 Tbsp. fresh sage (chopped, divided)
- 2 tsp. minced garlic
- 1/8 tsp. crushed red pepper flakes
- 4 cups reduced sodium canned chicken broth (or vegetable broth)
- 4 cups kale (uncooked, baby variety)
- 1 tsp. fresh lemon juice
- 1/4 cup fresh parsley (chopped)
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