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Ingredients
US|METRIC
4 SERVINGS
- 1 pkg. pizza dough (store-bought)
- 5 cups kale (chopped)
- 1 Tbsp. olive oil
- 1 1/2 cups ricotta cheese
- 1/2 cup Parmesan cheese
- 2 cups shredded mozzarella cheese
- salt
- pepper
- red pepper flakes (to garnish, optional)
- 13.8 oz. pizza dough
- Pillsbury™ classic pizza crust
- 5 cups kale (chopped)
- 1 Tbsp. olive oil (plus more for brushing the dough)
- 1 1/2 cups ricotta cheese
- 1/2 cup grated Parmesan cheese
- 2 cups shredded mozzarella cheese
- salt
- pepper
- red pepper flakes (optional)
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Reviews(1)
PMC 7 years ago
I added some portobello mushrooms garlic and anchovies to kick it up a notch – but a great way to use kale on a pizza