Kale and Bacon Salad with Caramelized Onions {Gluten Free and Low Carb}

FOOD FAITH FITNESS
9Ingredients
60Minutes
90Calories

Ingredients

US|METRIC
  • 1 slice onion (chopped into .)
  • 4 turkey bacon (Sliced of)
  • 1 tablespoon olive oil (divided)
  • 8 cups kale (Chopped, about 1 big head)
  • 1/2 tablespoon garlic (diced)
  • 2 1/2 tablespoons red wine vinegar
  • 1 1/4 teaspoons tamari
  • 2 teaspoons maple syrup (Low sugar)
  • 1 dash salt (and pepper)
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    NutritionView More

    90Calories
    Sodium9% DV210mg
    Fat6% DV4g
    Protein6% DV3g
    Carbs4% DV12g
    Fiber8% DV2g
    Calories90Calories from Fat35
    % DAILY VALUE
    Total Fat4g6%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium210mg9%
    Potassium380mg11%
    Protein3g6%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A220%
    Vitamin C150%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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