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7Ingredients
55Minutes
890Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 cups chicken broth
- 5 russet potatoes (chopped and sliced, cut in half length wise and then in thin slices about a 1/3 inch slices)
- 1 pound sausage ( browned and drained) (browned and drained)
- 1/2 tsp. salt
- 1/2 tsp. crushed red pepper
- 1 cup heavy cream
- 6 cups kale
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories890Calories from Fat550 |
| % DAILY VALUE |
| Total Fat61g94% |
| Saturated Fat27g135% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium1190mg50% |
| Potassium2000mg57% |
| Protein33g |
| Calories from Fat550 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A190% |
| Vitamin C140% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Julianne 2 years ago
I added a couple of cloves of garlic, otherwise followed the recipe. I used bulk breakfast sausage because that’s what I had. All very tasty!
Atchison 7 years ago
Added four garlic cloves otherwise followed recipe. Loved it! Gonna add some other vegetables next time. Great recipe