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Kale Salad with Fruity Vinaigrette
THIS MAMA COOKS!10Ingredients
20Minutes
120Calories
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Ingredients
US|METRIC
8 SERVINGS
- 8 cups chopped kale (center ribs and stems removed)
- 1 cup red cabbage (shredded)
- 1 apple (nectarine or fruit of choice, chopped)
- 1/3 cup chopped pecans (toasted)
- vinaigrette (Fruity, recipe follows)
- 3 Tbsp. olive oil
- 2 Tbsp. apple cider vinegar
- 1/4 cup apricot preserves
- 2 Tbsp. lemon juice
- 1 tsp. Dijon mustard
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium10mg0% |
| Potassium85mg2% |
| Protein<1g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber1g4% |
| Sugars8g |
| Vitamin A4% |
| Vitamin C15% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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