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Kale Salad With Pear, Toasted Almonds And Aged Gouda
MARIN MAMA COOKS8Ingredients
30Minutes
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Ingredients
US|METRIC
3 SERVINGS
- 1 bunch kale (lacinato/dinasour, de-stemmed, thinly sliced - to see how to de-stem and thinly slice kale click here)
- 1 pear (cut into small chunks)
- 1/4 cup sliced almonds (toasted)
- 1/4 cup gouda cheese
- pears
- apples
- 1 Tbsp. fresh lemon juice
- 2 Tbsp. extra-virgin olive oil
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