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Kale Pesto Pasta Casserole [Vegan, Gluten-Free]
ONE GREEN PLANET8Ingredients
30Minutes
380Calories
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![Kale Pesto Pasta Casserole [Vegan, Gluten-Free]](https://x.yummlystatic.com/web/1x1.png)
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. gluten free pasta
- 1 pesto (recipe kale, see above)
- 1 handful sun dried tomatoes (chopped)
- 3/4 cup olives (chopped)
- 1 eggplant
- 2 handfuls gluten free bread crumbs
- 1 clove garlic
- olive oil
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium420mg18% |
| Potassium780mg22% |
| Protein11g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber8g32% |
| Sugars8g |
| Vitamin A6% |
| Vitamin C10% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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