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Kale Caesar Salad w. Lemon Pink Peppercorn Salmon
LUCI'S MORSELS17Ingredients
45Minutes
230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 anchovy fillets in oil (drained)
- 1 garlic clove (small)
- 1 pinch salt
- 1 egg yolk
- 1 1/2 Tbsp. fresh lemon juice
- 1/2 tsp. Dijon mustard
- 1 Tbsp. olive oil
- 1/4 cup vegetable oil
- 1 1/2 Tbsp. grated Parmesan (finely)
- 1/4 tsp. pepper (fresh)
- 1/8 tsp. salt (to taste)
- salmon
- wild salmon (approx. 1 1/2 inch thick)
- olive oil
- salt
- lemon
- seasoning
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat3g15% |
| Trans Fat0g |
| Cholesterol55mg18% |
| Sodium380mg16% |
| Potassium60mg2% |
| Protein2g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C35% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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