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Ingredients
US|METRIC
4 SERVINGS
- 0.5 kilograms phyllo (crust, for pastries and pies)
- 2/3 tea
- 1 cup olive
- 425 grams sugar
- 200 mL water
- 2 vanilla
- 1 pinch canela
- 3 drops lemon juice
- 3 drops orange juice
- oil
- phyllo
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories870Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium900mg38% |
| Potassium100mg3% |
| Protein9g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate175g58% |
| Dietary Fiber4g16% |
| Sugars107g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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