KOREAN PORK TACOS WITH CRISPY SLAW

2 COOKIN MAMAS
25Ingredients
35Minutes
440Calories

Ingredients

US|METRIC
  • 2 pounds pork loin (cooked & sliced very thin)
  • 5 tablespoons soy sauce (use Tamari for gluten-free)
  • 2 tablespoons toasted sesame oil
  • 2 1/2 tablespoons granulated sugar
  • 2 tablespoons minced garlic
  • 2 tablespoons white sesame seeds
  • 1/4 teaspoon red pepper flakes
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon fresh ginger (or ground, optional)
  • 3 1/2 cups coleslaw mix (packaged, cabbage & carrots)
  • 2 jalapenos (chopped)
  • 1/2 red bell pepper (thinly sliced then halved)
  • 1/2 yellow bell pepper (thinly sliced then halved)
  • 1/2 cup cilantro (roughly chopped)
  • 1/3 red onion (large)
  • 1/2 teaspoon paprika
  • 1/2 teaspoon cayenne pepper
  • 1/4 teaspoon cumin
  • 1/3 cup white vinegar
  • 1/3 cup extra virgin olive oil (light)
  • 3 limes (or 6 Tablespoons lime juice)
  • 2 tablespoons white sugar
  • sour cream
  • avocados
  • shredded cheddar cheese
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    NutritionView More

    440Calories
    Sodium27% DV640mg
    Fat48% DV31g
    Protein51% DV26g
    Carbs6% DV18g
    Fiber12% DV3g
    Calories440Calories from Fat280
    % DAILY VALUE
    Total Fat31g48%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol75mg25%
    Sodium640mg27%
    Potassium670mg19%
    Protein26g51%
    Calories from Fat280
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber3g12%
    Sugars9g18%
    Vitamin A10%
    Vitamin C90%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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