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Balaji Iyer: "This is awesome recipe. We are vegatarians. My ki…" Read More
15Ingredients
35Minutes
140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups kale (lightly steamed)
- 1 cup edamame beans (steamed)
- 3 garlic cloves (chopped)
- 1 Tbsp. tahini
- 1 Tbsp. lemon juice
- 2 green onions (sliced)
- salt
- pepper
- 1 Tbsp. maple syrup
- black sesame seeds (optional)
- 1 Tbsp. tamari
- 1 tsp. maple syrup
- 1/4 tsp. chipotle powder
- 1 Tbsp. rice vinegar
- 20 dumpling skins (vegan, found 'em in the freezer section in an Asian supermarket)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium470mg20% |
| Potassium410mg12% |
| Protein7g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A90% |
| Vitamin C70% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Balaji Iyer 8 years ago
This is awesome recipe. We are vegatarians. My kids and I could follow this. I am not a regular cook... But it is easy and yummy..