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Elizabeth Grove: "These came out VERY tasty - everyone I gave them…" Read More
12Ingredients
55Minutes
680Calories
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Description
The uses for these marshmallows are endless. You can make s'mores with them or even toss them in waffle batter with some chunks of chocolate for s'mores waffles (s'morffles!). Stuff them in baked goods, make the ultimate puffed rice treat, shove them inside a baked sweet potato (very southern), put them in cocoa, or make rocky road. Or just eat them simply as they are. Whatever you do and whatever flavor you dream up, they whip up in no time at all so there's no excuse not to try!
Ingredients
US|METRIC
4 SERVINGS
- 240 grams water
- 12 grams juniper berries (lightly crushed with a mortar & pestle)
- 3.25 oz. unflavored gelatin (envelopes)
- 400 grams cane sugar (granulate)
- 105 grams light corn syrup
- 2 tsp. vanilla extract
- vegetable oil spray (nonstick organic)
- 1 tsp. salt (smoked maldon)
- 4 juniper berries (ground to a powder)
- 1/2 tsp. salt (smoked maldon, crushed to get rid of any big pieces)
- 1/2 cup corn starch
- 1/2 cup powdered sugar
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Directions
- Line a 13x9x2 inch pan with parchment paper. Coat lightly with nonstick spray. Bring the water to a boil and add the juniper berries. Remove from heat and steep, covered, 15-30 minutes. The longer you steep, the stronger the juniper flavor.
- Strain and measure 120 grams (1/2 cup) of the juniper "tea" into a bowl and chill in the refrigerator or freezer until very cold. Measure another 120 grams (1/2 cup) of tea into a medium saucepan.
- Once the tea is chilled, pour it into the bowl of your mixer fitted with whisk attachment. Sprinkle gelatin evenly over the water, making sure all of it is wet. Let stand until gelatin softens and absorbs water, at least 15 minutes.
NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories680Calories from Fat10 |
% DAILY VALUE |
Total Fat1g2% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol |
Sodium950mg40% |
Potassium20mg1% |
Protein20g |
Calories from Fat10 |
% DAILY VALUE |
Total Carbohydrate152g51% |
Dietary Fiber<1g3% |
Sugars123g |
Vitamin A |
Vitamin C0% |
Calcium4% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Elizabeth Grove a year ago
These came out VERY tasty - everyone I gave them to loved them! My only question is about the amount of gelatin. It reads as "3.25oz" or a whopping 13 packets at .25oz apiece. Which was WAY too much and left a lot on gelatin at the bottom of my mixer, unused. Did I misread this? Is it only 3 packets at .25oz each (.75oz total)?