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Simone Maz: "These muffins tasted delicious! And very easy to…" Read More
18Ingredients
40Minutes
530Calories
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Ingredients
US|METRIC
6 SERVINGS
- muffin (Ingredients)
- 2 cups all purpose flour
- 2/3 cup sugar
- 2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1/4 tsp. ground cinnamon
- 2 large eggs
- 1 stick unsalted butter (melted)
- 1 cup buttermilk
- 1 Tbsp. grated lemon zest
- 3/4 cup fresh blueberries
- 3/4 cup fresh raspberries
- 1/4 cup flour (all-purpose)
- 2 Tbsp. butter (softened)
- 2 Tbsp. sugar
- 2 Tbsp. chopped walnuts (finely)
- 1 tsp. lemon zest (finely grated lemon peel)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium570mg24% |
| Potassium210mg6% |
| Protein10g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber4g16% |
| Sugars32g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Simone Maz 6 years ago
These muffins tasted delicious! And very easy to make! I found the fruit ended up cooking to the bottom of the muffins, but read somewhere if you coat the berries with a bit of flour before adding to the batter, this prevents them from sinking. Thanks for the amazing recipe - will def be making these again!