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Julia’s Walnut Cake With French Butter Icing
A HINT OF ROSEMARY13Ingredients
80Minutes
460Calories
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Ingredients
US|METRIC
18 SERVINGS
- 1 cup salted butter (at room temperature)
- 2 cups granulated sugar
- 4 large eggs (separated)
- 3 cups all purpose flour (sifted)
- 4 tsp. baking powder
- 1 cup milk
- 2 tsp. pure vanilla extract
- 1 cup chopped walnuts (coarsely, preferrably chopped by hand, not too fine)
- 1 cup milk
- 5 Tbsp. all purpose flour
- 1 cup salted butter (at room temperature)
- 1 cup confectioners sugar (sifted)
- 1 tsp. pure vanilla extract
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium300mg13% |
| Potassium140mg4% |
| Protein6g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber1g4% |
| Sugars31g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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