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Julia Child’s Classic French Bouillabaisse
FAMILYSTYLE FOOD27Ingredients
65Minutes
940Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/2 cup extra-virgin olive oil (118 ml)
- 1 cup chopped onion (150 g)
- 4 cloves garlic (smashed)
- 3 tomatoes (large, ripe, chopped or 2 cups canned)
- 2 1/2 qt. water
- herbs
- thyme
- parsley
- fennel fronds
- basil (in any combination)
- 1/2 tsp. saffron (crumbled)
- 1 Tbsp. sea salt
- 4 lb. fish (heads, bones, trimmings, shrimp shells)
- 1 lb. peeled shrimp (450 g, (save the shells for the stock)
- crusty bread (sliced)
- 1 red bell pepper (roasted and peeled)
- 1 red chili peppers (roasted fresh, or ground cayenne pepper to taste)
- 1 Tbsp. fresh lemon juice
- 1 garlic cloves (peeled)
- 1/4 cup fresh breadcrumbs (28 g, or finely chopped almonds)
- 1/4 cup fresh parsley leaves (15 g)
- 1/2 tsp. fine sea salt (or to taste)
- 1/3 cup extra-virgin olive oil (75 ml)
- 1 cup leeks (chopped, 150 g)
- 1 lb. cod (450 g, halibut or other flaky white fish, cut into large chunks)
- 1 lb. clams ((450 g) mussels, scrubbed and mussels debearded)
- 1 fresh orange (peel, 2-inch wide strip, (optional)
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NutritionView More
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940Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories940Calories from Fat460 |
% DAILY VALUE |
Total Fat51g78% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol355mg118% |
Sodium1790mg75% |
Potassium2060mg59% |
Protein99g |
Calories from Fat460 |
% DAILY VALUE |
Total Carbohydrate20g7% |
Dietary Fiber3g12% |
Sugars7g |
Vitamin A50% |
Vitamin C130% |
Calcium25% |
Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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