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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 tsp. Dijon mustard
- 2 Tbsp. wine vinegar
- 1 tsp. salt
- 1 tsp. sugar
- slaw
- 1 1/2 lb. cabbage (shredded)
- 2/3 cup diced celery
- 1/2 cup grated carrot
- 1/4 cup green onions (diced, or diced mild yellow onions)
- 1/2 cup green bell pepper (finely-diced)
- 1 apple (small, peeled, cored, and finely diced)
- 1 cucumber (peeled, peeled, halved lengthwise, seeded and diced)
- 3 Tbsp. chopped parsley
- 1/4 tsp. caraway seeds
- 1/4 tsp. celery seeds
- ground black pepper (freshly-, to taste)
- 1/3 cup sour cream
- 1/2 cup mayonnaise
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium880mg37% |
| Potassium830mg24% |
| Protein4g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber7g28% |
| Sugars11g |
| Vitamin A70% |
| Vitamin C200% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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