Juicy Steakhouse Burgers Recipe | Yummly

Juicy Steakhouse Burgers

ONCE UPON A CHEF(11)
Lauren Maggiacomo: "So good I didn’t even get to try one. Haha." Read More
11Ingredients
30Minutes
320Calories
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Ingredients

US|METRIC
  • 2 pieces white sandwich bread (crusts removed and cut into 1/4-inch pieces)
  • 1/3 cup low fat milk
  • 2 1/2 teaspoons kosher salt
  • 1 teaspoon freshly ground black pepper
  • 3 garlic cloves (minced)
  • 1 1/2 tablespoons worcestershire sauce
  • 2 tablespoons ketchup
  • 3 pounds lean ground beef
  • 3 scallions (finely sliced, optional)
  • cooking spray (Non-flammable, to grease grill)
  • 10 hamburger buns
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    NutritionView More

    320Calories
    Sodium40% DV960mg
    Fat14% DV9g
    Protein65% DV33g
    Carbs8% DV23g
    Fiber4% DV1g
    Calories320Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol85mg28%
    Sodium960mg40%
    Potassium570mg16%
    Protein33g65%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber1g4%
    Sugars4g8%
    Vitamin A2%
    Vitamin C4%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(11)

    Lauren Maggiacomo 21 days ago
    So good I didn’t even get to try one. Haha.
    Terence T 4 months ago
    it was very good. thoroughly enjoyed it
    KoKo Birds 5 months ago
    very good i will def make it again
    Pina Diana a year ago
    2019-10-15 very juicy, great flavour. A keeper
    Hello Frederic a year ago
    Awesome burger, making them again today.
    Rob M. 2 years ago
    when the teenagers comment on how juicy they are, you know you've made sometging good
    Randy 3 years ago
    Made these and they are indeed delicious... I even just had a patty by itself for lunch... no condiments.. no bread... VERY tasty .. will definitely add this recipe to my regulars list!
    SheilaFaith L. 3 years ago
    We didn’t start out with 3 pounds of burger so we cut the recipe in half. We substituted Sriracha Ketchup for regular ketchup. The aroma of the burgers cooking over the grill was incredible! Will certainly make again & again.
    Sheryl Jones 3 years ago
    Didn’t grill them cause of weather but the kids all loved them and complained there wasn’t more
    Teresa H. 3 years ago
    Amazingly juicy burgers, I added bacon because everything’s better with bacon *****
    Angela Roncalli 3 years ago
    This was the best home made burger I have ever had. I never thought of the bread an milk idea. I didn't tell anyone how I made these delicious burgers I just waited to see the look in their eyes an the OMG words coming out of their mouths.. I was asked what did you put in this. I smiled an said it was a secret. I look forward to making more incredible meals. Thank You

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