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Juicy Mediterranean skillet shrimp with feta – Saganaki
THE HUNGRY BITES13Ingredients
35Minutes
410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. olive oil
- 1 medium onion (finely chopped)
- 1 can tomatoes (diced or pureed)
- 1 red bell pepper (finely diced)
- salt
- pepper
- 1/4 cup ouzo (or 1/2 teaspoon ground star anise, or both)
- 1/4 cup chopped parsley
- 1 lb. shrimp (about 10-12 pieces, peeled with the heads and tails left on)
- 1/4 tsp. ground all-spice
- 1 tsp. red pepper flakes (bukovo, sweet)
- 3 drops Tabasco Sauce (optional)
- 1 cup crumbled feta cheese
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol205mg68% |
| Sodium800mg33% |
| Potassium610mg17% |
| Protein30g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber3g12% |
| Sugars12g |
| Vitamin A50% |
| Vitamin C100% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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